Additional charge for premium hot Burger.-
Minimum of 2 required.
-
The use of natural best quality products.
Our History
Burger Ingredients
A Better Flavor
Pound Ground Beef
Our burgers start with high-quality ground beef, seasoned and hand-shaped for the perfect patty.
Fresh Bread
Hugged by freshly baked buns, our burgers are enveloped in a soft, yet sturdy embrace.
Cup Fine Dry Bread Crumbs
A subtle addition that binds our burgers with a hint of crispiness, our fine dry bread crumbs ensure each patty maintains its integrity while enhancing the overall texture.
Large Egg
A crucial binding element, the egg in our burger mix keeps the patty together, ensuring it cooks evenly and retains its juiciness from grill to plate.
Teaspoon Salt
Seasoning is key, and a precise amount of salt is used to elevate the natural flavors of the beef, creating a harmonious balance in every mouthful.
Fresh Bread
From crisp lettuce and ripe tomatoes to special sauces and premium cheeses, our fresh toppings add layers of flavor and texture, making each burger a masterpiece.
Behind The Taste
Valentino Morose
Meals Specialist
Valentino Morose
Meals Specialist
Valentino Morose
Meals Specialist
Valentino Morose
Meals Specialist
Valentino Morose
Meals Specialist
Valentino Morose
Meals Specialist
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